Wild East-coast Blueberries!
It began over a half century ago as a vision by one pioneer from Europe with a traditional knowledge of agriculture and a deep respect for his new land. This vision took root, was tended by skilled and hardworking hands and ultimately resulted in one of the most respected agricultural enterprises in the region.
Today, taste the goodness of this land. Surrounded by acres of scenic beauty, Kurtz Orchards Market stands as a testament to the lands richness and ability to produce quality foods. Savour the best of our farm estate’s products, from honey to wine jelly. Discover fine ingredients for every home chef along the aisles of gourmet foods. Take an online tour of our gourmet marketplace.
Our family owned and operated business continually develops new products to capture the flavour of the Niagara Region. Find out about our latest foods and popular gift selections, or explore the recipe section of our website for some great recipes, culinary tips, and news on food trends. Food demonstrations, culinary workshops, and other events are offered throughout the year. Most importantly be sure to shop online for our gourmet foods and specialty items. Orders over $100 include free shipping (USA and Canada only). Click here to start shopping
On Sunday, September 7th, 2014 head to Kurtz Orchards in historic Niagara-on-the-Lake for this free booking signing event with Celebrity Chef and host of “Chef Michaels Kitchen”, “Chef Abroad” and “Chef at Home”, Chef Michael Smith.
He is one of Canada’s best-known chefs that has a passion for simple home cooking, focusing on a healthy lifestyle. He’s also a judge on “Chopped Canada”,and travels around the world for his innovative new web series “Lentil Hunter”.
Chef Michael Smith is Canada’s best selling cookbook author, and he is excited to introduce his eighth cookbook, “Family Meals”, at Kurtz Orchards Farm & Marketplace located at 16006 Niagara Parkway in Niagara-on-the-Lake, at 2:00 pm.
“Family Meals” is a cookbook many of us families on the go would find handy. It’s a simple, no-nonsense book full of delicious recipes to make for breakfast, school lunches, and weekday dinners when you are short on time. The dishes are easy enough that everyone can get involved in the preparation, making mealtime a “family fun” event.